Gelato al cioccolato

Gelato al cioccolato or chocolate gelato is basically fior di latte with cocoa powder and chocolate.

Ingredients

one batch of the “fior di latte” gelato recipe
30 g cocoa
2 bars of dark chocolate

Directions

make a batch of “fior di latte”
using a mixer, mix in the cocoa powder
let it rest for 6 hours in the fridge
pour the mixture into the ice cream maker
start churning
cut the two bars of chocolate into bits
add them in after 20-25 minutes
churn until ready